ADVERTISING FEATURE FESTIVE Q&A’S

Which dishes on your Christmas/ December menu do you most like cooking? And which least?

MATTHEW KORECKI My favourite dish to cook for Christmas is venison and

cherries, the least is turkey. VIKTOR HUSZTI

I’m really excited about cooking all of the dishes on our Element Christmas menu! My favourite is our coq au vin- inspired dish: we marinate the chicken supreme in full-bodied red wine, herbs and vegetables for a full day to give it lots of delicious l avour. It’s then served with creamy mash, button

mushrooms, pancetta and a mulled-wine jus.

PAUL KITCHING

The least would have to be the traditional turkey. Simply because it’s such a big piece of meat which, however hard you try, never ends up looking attractive on a plate. Instead, I tend to opt for guinea fowl or a joint of beef and serve it with white

asparagus, which is so l avourful at this time of year.

SAM MATTOCKS

We always have a hearty and healthy vegetarian dish on our menu during the winter months. This year we are planning to have a black dhal with sweet potatoes and coconut chutney a really soothing and nutritious dish to rival the December

excesses.

MORTEN RENGTVED

I most like making our cock-a-leekie terrine, and least like cooking the parsnip, cranberry and chestnut loaf.

PHILIP CONTINI We love making a huge ashet of homemade egg tagliatelle with homemade sausage and tomato sugo. We do NOT like cooking

on Boxing Day! PAUL WEDGWOOD

A traditional Christmas roast on the 1st of December I love, though not so much on the 24th as I’ve served it so many times!

FREDERICK BERKMILLER

I prefer to cook something that will not be time-consuming so I can enjoy time with the family. A couple of good roasts, a nice chunky bit of foie gras, wine and I am the most happy chef in the world. A special salt marsh lamb and a young poularde will

keep me in a good mood for a couple of months.

76 THE LIST 5 Nov 2015–4 Feb 2016 76 THE LIST 5 Nov 2015–4 Feb 2016 6 THE LIST 5 N 2015 4 F b 2016

CHRISTMAS SPECIALS 14th - 19th December 2015

Do something different this year. Forget wearing paper hats and eating over-priced turkey instead come and get some Christmas cheer from some of the finest comics in the country.

EDINBURGH Gavin Webster, Mary Bourke, Ray Bradshaw

and host Bruce Devlin

GLASGOW Zoe Lyons,

Mark Nelson, Keir McAllister,

Ashley Storrie and host Joe Heenan

Group bookings please call 0131 558 7272 to book Group bookings please call 0141 212 3389 to book

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